Every batch of dried botanicals we export passes through both our in-house quality lab in Hyderabad, Pakistan and — at buyer request — independent third-party testing by SGS, Eurofins, or Bureau Veritas. This page details the parameters we test, the equipment we use, and the documentation you receive.

In-House Lab — Daily Routine Testing

Our quality control lab operates inside our Hyderabad processing facility. Every incoming raw-material lot and every outgoing export batch is tested for these parameters before release:

Physical Parameters

  • Moisture Content — Moisture analyzer (halogen, OHAUS MB120) — target ≤ 10% for dried petals, ≤ 8% for powder. Critical for shelf life and microbial growth.
  • Color & Appearance — Visual inspection under standardized D65 daylight; reference color cards for grading (Premium / Grade A / Grade B / Tea Grade).
  • Foreign Matter — Manual sorting, magnetic separator passes; target < 0.1% by weight.
  • Mesh Distribution (for powders) — Tyler / ASTM sieve stack 30 / 50 / 80 / 100 mesh; report particle-size distribution.
  • Bulk Density — Tap density meter; for shipping/packaging optimization.

Microbiological Parameters

  • Total Plate Count (TPC) — Compendial method; target < 10⁵ CFU/g (food grade), < 10³ CFU/g (cosmetic grade after steam sterilization).
  • Yeast & Mold — Sabouraud Dextrose Agar incubation; target < 10² CFU/g.
  • E. coli — MPN method; target absent in 1 g.
  • Salmonella — Selective enrichment; target absent in 25 g.
  • Coliforms — Target < 10 CFU/g for food-grade lots.

Microbiological testing is partnered with NUST Lahore Labs for confirmatory testing on every export-bound batch.

Chemical Parameters

  • Ash Content — Furnace at 550 °C; total ash < 8%, acid-insoluble < 2%.
  • Volatile Oil (rose buds & petals) — Clevenger-type distillation; reports oil yield % by weight (typical 0.03–0.08% for dried Rosa damascena).
  • pH (rose water) — Calibrated pH meter; spec 5.5 ± 0.5.
  • Specific Gravity (rose water) — Pyknometer; spec 0.995–1.005 at 20 °C.

Third-Party Lab Partners (Buyer Request)

For buyers needing accredited certification, we routinely commission third-party testing at:

  • SGS Pakistan — Karachi laboratory; ISO/IEC 17025 accredited. Pesticide residues, heavy metals, aflatoxins, irradiation.
  • Eurofins Pakistan — Lahore; full residue panel (200+ pesticides) per EU 396/2005.
  • Bureau Veritas — Pre-shipment inspection & loading supervision.
  • Intertek — Allergen testing, GMO testing.

Standard Certificate of Analysis (CoA) Issued

Every shipment is accompanied by a CoA documenting:

  1. Product name, botanical name (Rosa damascena), origin, batch number, harvest date
  2. Moisture, ash, volatile oil (where applicable)
  3. Total Plate Count, Yeast & Mold, E. coli, Salmonella results
  4. Heavy metals: Lead, Cadmium, Mercury, Arsenic (mg/kg)
  5. Pesticide residue summary — pass / fail against EU MRL list
  6. Net weight, packing units, declared shelf life
  7. Lab signature, date, retention sample reference

Heavy Metal Limits We Comply With

Metal EU limit (food) Our typical result
Lead (Pb)≤ 3.0 mg/kg< 0.5 mg/kg
Cadmium (Cd)≤ 1.0 mg/kg< 0.2 mg/kg
Mercury (Hg)≤ 0.1 mg/kg< 0.03 mg/kg
Arsenic (As)≤ 1.0 mg/kg< 0.3 mg/kg

Retention Samples

We retain a 250 g sealed retention sample from every export batch for a minimum of 24 months. In the event of a buyer complaint or regulatory query, the retention sample is the official reference for re-testing.

Certifications & Compliance

Our facility holds: HACCP, ISO 22000:2018, Halal (SGS Pakistan), Pakistan Food Authority license, and Department of Plant Protection registration for phytosanitary issuance. See full certificate gallery.

Need a custom test panel? Discuss your QC requirements with our lab team